Sharing recipes for high-quality desserts 

that can be used for selling or simply indulging in delicious treats.

Today, we're here to help everyone cool down and add freshness with a dessert menu. We'll be sharing a guaranteed delicious recipe that's easy to make. You can either make it for personal enjoyment or turn it into a business for extra income with our dessert menu.

Quality ingredients require the TEA brand.

Before we start, we would like to introduce the ingredients we have chosen to be the components for crafting our dessert menu.

1.  For high-quality fresh milk, you need Ready Milk.

 High-quality powdered milk or milk powder, imported from New Zealand in quantities of up to 2 liters, provides fresh milk with a fragrant, creamy texture. In powder form, it is easy to store, and it has a longer shelf life compared to regular fresh milk.

2.  For premium Thai tea, you should choose Premium Thai Tea Syrup.

Don't waste time brewing tea; you can easily create a rich and aromatic Thai tea-flavored beverage or dessert. Credit goes to Premium Thai Tea Syrup in this black bottle for its intense and fragrant Thai tea flavor that never disappoints.

3.  For quality cocoa, go for TEA brand Cocoa Powder.

The distinctive richness of our unique cocoa, with its delightful aroma and intensity, is attributed to our TEA brand cocoa powder. Packaged in sealed sachets, it ensures easy usage and maintains the freshness, guaranteeing an authentic and satisfying dark cocoa experience.

4.  For excellent sweetness, opt for TEA brand Fructose Syrup.

Our sweet and smooth fructose syrup, also known as TEA brand fructose syrup, is a natural extract product that serves as a great sugar substitute, providing sweetness without compromising on taste.

Sharing a recipe for a sweet and refreshing dessert menu, perfect for selling or enjoying at home.

For slow train , available in three popular flavors, catering to a wide age range. Before we delve into making it, let's share and introduce these options to everyone.

 Dessert Menu : Ice Pink Milk Flavor

Ingredients - Proportions

• fresh milk 750ml
  
• Syrup Red Sala flavor 100 ml.

 The steps to make a slow train.

• Combine fresh milk and Syrup Red Sala flavor.
•  Mix until the ingredients are well blended.
•  Divide the mixture into bags, approximately 100 ml per bag.
•  Seal the bags tightly and place them in the freezer, in the ice tray compartment, until they solidify.

 Dessert Menu : Cocoa Flavor

Ingredients - Proportions

• fresh milk  750 ml.
• cocoa powder  4 tablespoons of powder.
  
• Fructose syrup 100 ml.
  
• Hot water 200 ml.

 The steps to make a slow train.

•  Brew by dissolving cocoa powder in hot water.
•  Then, add fructose syrup, followed by fresh milk, and stir to combine.
• Divide the mixture into bags, approximately 100 ml per bag.
• Seal the bags tightly and place them in the freezer, in the ice tray compartment, until they solidify.

 Dessert Menu : Thai Tea Flavor

Ingredients - Proportions

• fresh milk 750ml
• Premium Thai Tea Syrup 100 ml.

 The steps to make a slow train.

•  Combine fresh milk and Premium Thai Tea Syrup.
•  Mix until the ingredients are well blended.
•  Divide the mixture into bags, approximately 100 ml per bag.
•  Seal the bags tightly and place them in the freezer, in the ice tray compartment, until they solidify.

You can watch the tutorial from the clip directly (click on the image).

And here is a simple and easy-to-follow dessert menu that I'd like to share. If anyone is interested in obtaining high-quality ingredients to create these sweet treats, whether for personal enjoyment or for crafting various desserts and beverages, feel free to explore our TEA brand products.