Thai Tea Syrup, with a strong and fragrant aroma, has the distinct taste of tea leaves as if you were drinking fresh tea brewed from the leaves. It can be used to make various drinks such as iced black tea, Thai iced tea, and desserts.
Product Benefits:
- Easy to brew and drink, just add hot water and your preferred ingredients.
- Can be used to make various beverages or as an ingredient in desserts such as ice cream.
- Easy to measure and the resulting volume is clear, ensuring consistent taste in baked goods or drinks.
- Can be used multiple times.
Product Details:
- Made from high-quality, authentic tea leaves.
- Strong and concentrated Thai tea syrup.
- Suitable for making various cold drinks such as Thai milk tea with boba, Thai iced tea.
- Certified by food and drug standards (FDA 14-1-10660-2-0004), Halal, GHPs.
- Comes in a bottle that is easy to transport.
- Can brew more than 30 cups.
- Product of Thailand.
Key Ingredients:
- Sugar
- Glucose syrup
- Water
- Thai tea extract powder
- Artificial color, preservatives, thickening agents, synthetic flavors.
Allergen Information:
Volume: 750 ml per bottle.
Instructions:
- Mix 25 ml of Thai tea syrup with about 60 ml of hot water.
- Stir until dissolved.
- Add 1 scoop of creamer powder.
- Add 10 ml of sweetened condensed milk.
- Add 60 ml of fresh milk.
- Stir and enjoy.
Storage:
- Store away from direct sunlight.
- For consumption purposes only.
- The color of the sweetened condensed milk may vary naturally.
Shelf Life: 24 Month