Characteristics of Assam Black Tea
1.It is produced through a fermentation process of more than 16 hours.
2.It offers smooth, and mellow taste.
3.It is suitable for brewing as a fresh tea or as a base for various milk-based beverages, such as milk tea, taro milk tea, matcha milk tea, and many other recipes.
4.It contains antioxidants.
5.It reduces the risk of diseases.
6.It slows down the aging process.
Recommended Menu
1.Assam Milk Tea
2.Assam Taro Milk Tea
3.Assam Melon Milk Tea